Entrees

Served with your choice of pasta and tossed salad

Veal Rollantine Marsala and Mushrooms

Stuffed rolled veal sauteed in Marsala with mushrooms

Veal alla Bolognese

With peas, prosciutto and swiss cheese

Veal Scallopine Piccata

Sauteed in butter, wine and lemon

Veal Scallopine Peppers

Sauteed in olive oil with fresh peppers and tomatoes

Veal Scallopine Marsala and Mushrooms

Sauteed in butter with marsala

Veal Scallopine Sorrentino

Dipped in egg, sauteed in butter, and topped with eggplant, tomato, ham, and mozzarella

Veal Scallopine Francese

Dipped in egg and flour, sauteed in butter and lemon

Veal Cutlet Parmigiana

Eggplant Parmigiana

Stuffed Eggplant Parmigiana

Chicken

Served with your choice of pasta and tossed salad

Chicken Cacciatore                         

Sautéed in olive oil with onion, fresh tomatoes, peppers, and mushrooms

Chicken Francese

Boneless, dipped in egg and sautéed in butter and lemon

Chicken Parmigiana alla Caprese

Boneless, dipped in egg, with fresh tomatoes, peas, topped with mozzarella and wine sauce

Chicken Rollatine

Stuffed rolled chicken sautéed in marsala wine with mushrooms

Chicken Cutlet Parmigiana

Chicken Marsala with mushrooms

Beef Burgers

Italian Trio Burger

Salami, ham, prosciutto, and provolone

Super Burger

Sautéed onion, green and red peppers, tomato, cheese

The Ringer

Bacon, BBQ sauce, and thick cut onion rings

Fresh Tomato and Mozzarella Burger

Balsamic marinated and fresh basil

The Patty Boy Burger

Sautéed onions, mushroom with swiss cheese

Steak

All steaks are grilled to perfection and served with your choice of one Baked Potato, Vegetable de-jour, or Pasta

Weekends - featuring our slow roasted Prime Rib

All steaks are grilled to perfection.

Smothered Del Monaco

A generous 14 oz. cut flame broiled and smothered with sautéed mushrooms, onion and sweet or hot peppers

Grilled Prime Rib Eye (16 oz.)

New York Strip Steak (12 or 14 oz.)

Steak pizzaiola